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Results 1-10 of 27
Concentrated and full-bodied, the 2009 Merlot is a study in contrasts. Subtle and silky, yet bright and intense, this deep red wine is multifaceted. Black raspberry and dark cherry greet the nose, while the brighter fruit of ripe summer plum dazzles the palate. The toast and spice of twelve months ... more
BN#420667
Color: Ruby red with light shades of garnet red
Nose: Fruity with sweet and spicy nuances
Palate: Fruity with good texture and sweet tannins well balanced. more
BN#446786
Bright and lively, our 2010 Uppercut Sauvignon Blanc opens with aromas of white peach, melon, orange blossom and a hint of lemongrass. In the mouth, stone fruit and honeydew give roundness to the entry, joined by a crisp minerality and refreshing Key lime. Sur lie aging adds a nice weight ... more
BN#450004
The Montepulciano is a delicious, spicy, fleshy, everyday red, a perfect match for pizza, pastas and other classic Italian fare. It is aged predominantly in tank, with a small percent of barrel to add complexity. more
BN#459804
Straw yellow with green reflections. A delicate nose with moderate fruit and blossom. The palate is dry, fresh, elegant and appealing.
Food Pairing: Excellent as an aperitif and with fish. more
BN#466061
As always the California Zinfandel is a challenging and rewarding wine to produce. Severe selection criteria and master blending show in the final product, which showcases a wide array of dark berry fruit including black cherry and strawberry. Additionally, spice notes and a lasting finish of vanilla from oak aging ... more
BN#475983
With foundation documents dating back to 1268, Raoul Clerget is listed in the Guinness Book of Business Records as the oldest company in France. In 1997 they were acquired by the Tresch group, specializing in Burgundy wines; the company now develops a range of regional, varietal wines. Partnering with more ... more
BN#477876
As soon as the alcoholic fermentation has ended, the wines are racked many times and left to mature without any sulphur on fine lees so as to reinforce their complexity which is much appreciated at M. Chapoutier. The two grape varieties are therefore vinified separately. The complexity of Marius Rouge ... more
BN#483469
With notes of apricot, white peach and sage, a wonderful sweetness, and its vibrant and refreshing quality, it's no wonder America loves Cavit Moscato. more
BN#416742
Showcasing the finest winegrowing regions of California with an emphasis on our Sonoma County heritage. more
BN#438914
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